Review
A suitable reference and problem-solving manual for professionals and trainees in the beverage industry., Journal of Food and Nutrition Research
About the Author
Philip Ashurst has been involved in the beverage, brewing, flavour and extract industries in both technical and general management roles for many years. Now a consultant, he specialises in the scientific, financial and legal aspects of the beverage industry worldwide. Bob Hargitt is Technical Executive of the British Soft Drinks Association.
Bob Hargitt has worked in R&D and technical management roles in the brewing and soft drinks industries for over 35 years and is a Retired Technical Director of the British Soft Drinks Association, UK.
Philip Ashurst Soft Drink and Fruit Juice Problems
- Typ Okładki: Twarda oprawa
- Wydawnictwo: Woodhead Publishing
- Autor: Philip Ashurst,Robert Hargitt
- Język książki: Angielski
- Rozmiar: 15.6 x 1.3 x 23.4 cm
- Ilość stron: 208
- Data premiery: 2009-08-26
TERMIN WYSYŁKI 7-10 DNI ROBOCZYCH
Philip Ashurst Soft Drink and Fruit Juice Problems Solved (Woodhead Publishing Series in Food Science, Technology and Nutrition) - kliknij po więcej informacji